Sunday, October 3, 2010

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Homemade cough syrup for asthma.





People who suffer from asthma, are limited in their quality of life, even by the slightest change in climate. This I'll give you is a recipe that my father used back in the 30 to cure asthma. It is very effective, but must be satisfied with food and help out.
It takes two onions, preferably white, must be small, well fresh and 4 radishes, also fresh. Cut the radishes and onions, sliced \u200b\u200bas thinly as possible, are placed in a glass soup bowl sprinkle with 2 tablespoons of sugar, leave overnight and morning, will have evolved a thick juice, strain it and drink. This should be prepared fresh every night and taken on an empty stomach. Treatment should not last less than 6 months.
addition should be made to eradicate the wheat flour, at least during the treatment as much ferment in the intestine and produces phlegm, the general rule for asthmatics is try to eat whole wheat flour and bran breads and pastries, as the flour favors white mucus. At meals, it is best not to drink water until you finish eating, then drink plain water, not cold from the fridge and if possible, would be best to drink hot water, this helps to open the esophagus and prevents the stomach and intestines manufacture too much mucus. My father worked well dramatically reducing asthma attacks. I hope you find it helpful.

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